Thursday, May 31, 2012

Channel 6 Segment and Simple Salted Caramel Sauce Recipe

Here is a link to the segment that I did with Tamara Jolee and Spencer Blake this morning on Channel 6.  It was so much fun!

And here is a recipe for my Simple Salted Caramel Sauce...

Simple Salted Caramel Sauce


  • 1 cup dark brown sugar
  • 1/2 cup heavy whipping cream
  • 4 TBSP salted butter (1/2 stick)
  • 1/4 tsp salt
  • 2 tsp pure vanilla extract


  1. Melt butter in a medium sauce pan over medium heat.
  2. Add the dark brown sugar and whisk for 1 minute.
  3. Add  the heavy cream and continue whisking over medium heat for about 6 minutes to thicken.
  4. Add the salt and vanilla and whisk for 1 more minute. 
  5. Serve immediately over cake, ice cream, apples... (whatever) or let cool and refrigerate for up to a few weeks.



Jayne said...

Found your blog through Marci K. tahnks for sharing your recipe :)

Candis Terry said...

Oh bless you!